Question about Waring Wine Chiller - Black

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I am looking for a single bottle chiller. mainly i want to chill beers instantly. is there a product for it?

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A cheap cooler, half filled with free ice from McDonalds and half water. You'll have cold beer in 4 minutes if you're on land, 2 minutes if you're in a boat...the swirling action speeds things up. :-)

Posted on May 26, 2010

  • Dave  C
    Dave C May 26, 2010

    Forgot to mention, cans only! Bottles prevent the beer from cooling rapidly. Dry ice is touch and go as you can actually freeze parts are all of the beer which ruins the flavor...which after all, is why we do this.

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Use a co2 fire extinguisher/dry ice,much more fun......

Posted on May 25, 2010

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Maybe you can use co2 glass chiller, just 5 sec to cooling the glasses
i am looking for a single bottle chiller. mainly i - 5_25_2018_4_02_06_am.jpg

Posted on May 25, 2018

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Is there such thing as a single bottle wine cooler?


Of course! There is a wide variety of single cooling systems for wine bottles. We don't drink a lot of wine, but when we have guests over I like to have the wine chilled properly. I prefer the stainless steel coolers, since the look more sleek and stylish.

http://www.amazon.com/Vinotemp-VT-CHILLER-SLVR-Bottle-Chiller/dp/B001NFX2QU

http://www.polyvore.com/danby_maitre_single-bottle_wine_chiller/thing?id=541026

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Kitchen selectives rechargeable wine chiller bc-10r 8 minute chill


For the KITCHEN SELECTIVES WINE CHILLER...A box on ebay says: Put bottle inside, add ice to neck of bottle, add water, plug in and set timer for 10-20 minutes. It chills from 77* to 55*or 33* (can't read numbers clearly) in 10 minutes. Can also be used on other drinks and canned drinks. Can be used as an ice bucket as well to keep the opened bottle chilled.
I just bought one at Goodwill for $4 today and was looking for the instructions as well. Hope this helps! 8d55b92a-9870-497d-a9c6-7cda8d40c58a.jpg 11a83201-002b-4f0c-b811-810f4cf0046e.jpg

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How do you use a breville wc15xl wine chiller


HOW TO USE

First you place the Wine Cooler on a flat, dry surface, making sure that the timer is in the "off" position.

Remove the chill cells from the freezer and place around the inside of the cooler.

Thirdly, place the bottle inside the cooler and then pour cold tap water inside, until it just covers the top of the chill cells.

You can then plug the unit in, or if it has batteries you don't need to.

Finally, you set the control dial to the desired time. The following are recommendations for different types of beverages:

Sparkling Wine, Champagne and Dessert Wine.....9 minutes

Dry Wines, Sauvignon Blanc, Riesling.....6 minutes

Chardonnay, Rose'....5 minutes

Light Red Wines, Pinot Noir....3.8 minutes

Full Bodied Reds, Shiraz, Grenache, Cab Sauvignon, Merlot....3 minutes


If you choose to chill a beverage without the timer, you just turn the control to the left and when you are done you turn it to the off position.

In addition to wine, the cooler can also chill beer and soft drinks. The only limitation is that the bottle diameter can be no more than 3.75 inches.

Should you wish to chill two or more consecutive bottles, the cells will remain cold enough for you to to do so.

While not in use, the cooler can also be used on the table with ice to keep your beverages cold (much like a regular ice bucket).

The power cord is removable, which makes for an easy clean-up.

The unit comes with a manufacturer's One-Year Limited Warranty.

Apr 10, 2009 | Breville WC15XL Compact Wine Cooler

1 Answer

Thermal coupling in wine chiller


No, I would not recommend putting water into the chill chamber since if there is a "gap" hole in this compartment, the water could get inside the unit's electronics etc.. which could at the very least short the unit and at worst electrocute you as you take the bottle out/touch the unit. That's the problem with this or any other Peltier/thermoelelectric type of chiller. They are only good for maintaining an ALREADY cold bottle's temperature, not for chilling it rapidly. There is no good or inexpensive way to get better chilling from these types of units. It's the law of themodynamics and heat transfer. Water is the best/safest/most inexpensive medium to use, not chilled air or even super cold air. Cold air or even super cold air just does not match the chilling potential of a liquid like water. The reason why 50F air is no problem, for you to be out in for hours, but 50F water you'll get hypothermia in 20-30 mins.

The best unit for chilling a warm wine bottle is the cooper cooler. Go to www.coopercooler.com. It uses ice and water and sprays the ice cold water over the bottle while spinning it to chill it quickly. This unit is great since it can also chill single serve drinks like beer/soda etc so is more versatile than the other chillers. Cheapest is about $59 which is much less than the waring at ~$100

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2 Answers

Need Owners Manual for Kitchen Selectives Wine Chiller (1 Bottle)


A box on ebay says: Put bottle inside, add ice to neck of bottle, add water, turn on and set timer for 10-20 minutes. It chills from 77* to 55*or 33* (can't read numbers clearly) in 10 minutes. Can also be used on other drinks and canned drinks. Can be used as an ice bucket as well to keep the opened bottle chilled.
I just bought one at Goodwill for $4 today and was looking for the instructions as well. Hope this helps!

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