Nostalgia Electrics Cake Pop & Donut Hole Bakery - Page 3 - Answered Questions & Fixed issues


What would you like to convert it to? Hydrogen rich gasoline?

https://www.google.com/search?q=Pasta+conversion

Kitchen... | Answered on Dec 26, 2019 | 22 views


Request the instructions from Janoel.

Kitchen... | Answered on Dec 26, 2019 | 25 views


On the market now there are many products about sauces. Why don't you choose to buy or even prepare some delicious sauces to enjoy. aloha teriyaki grill
If you like, check out some of the recipes on many delicious cooking sites.

Kitchen... | Answered on Dec 26, 2019 | 376 views


10 minutes x 6.5 pounds = 60.5 minutes or 1 hour and 30 seconds.

Kitchen... | Answered on Dec 25, 2019 | 23 views


Request the manual from Cookwell.

Kitchen... | Answered on Dec 24, 2019 | 61 views


Contact Gowise to request.

Kitchen... | Answered on Dec 24, 2019 | 62 views


Yes you can very successfully and this is how myself and many other catering chefs did it.

Get a probe thermometer. Cook to an internal temperature of 165'F. You can cover it with foil after 10 minutes and refrigerate, or Leave to cool for 10 minutes, wrap in parchment paper and foil, put in the bottom of the fridge. When you want to serve it, slice it cold (very easy) and put it into a baking dish with a couple of tablespoons of water. Cover tightly with foil and reheat in the oven for about 15 minutes.

Kitchen... | Answered on Dec 21, 2019 | 35 views


Your yeast is dead, or the water was too hot. Test the yeast by putting it in tepid water with a spoon of sugar and a spoon of flour. It should be bubbling over in an hour.

Or

The element has failed. Run a cycle with nothing in it. Open it and see if it is warm on the rise cycle and hot on the cook cycle.

Kitchen... | Answered on Dec 19, 2019 | 30 views


Open the tea pot wiring section and remove the old cable and install new cable with same parameters.


Tnk you

Kitchen... | Answered on Dec 17, 2019 | 392 views


fixya does not sell WGP parts.

Kitchen... | Answered on Dec 10, 2019 | 36 views


Google (subeam-oster)(4808)(manual) withjout parens OR contact Sunbeam-Oster directly to inquire.

Kitchen... | Answered on Dec 10, 2019 | 33 views


Try the manufacturers web site

Kitchen... | Answered on Dec 06, 2019 | 37 views


Probably because that function is defective.

Kitchen... | Answered on Dec 03, 2019 | 27 views


Google (regal)(K7460)(manual) without parens OR contct Regal directly to request.

Kitchen... | Answered on Dec 02, 2019 | 43 views


Search Results Web results

How many cups are in 1 pound of flour? - MyRecipes.com


https://www.myrecipes.com > How To > Cooking Questions recipes

Dec 5, 2013 - If your recipe calls for 1 pound of cake flour, use 4 1/2 cups. If your recipe calls for 1 pound pastry flour, use 4 1/4 cups. If your recipe calls for 1 pound whole wheat flour, use 3 1/3 cups.

Kitchen... | Answered on Nov 28, 2019 | 33 views


Commercial Turkeys are pumped full of water for weight and for moisture while it cooks.
Imagine that amount of water out of a couple of million turkeys and what that would weigh. Being sold by weight, that adds up to a lot of extra $$$.

Kitchen... | Answered on Nov 28, 2019 | 26 views


Varies with the type of flour:

https://www.myrecipes.com/how-to/cooking-questions/cups-in-pound-of-flour

Quoting from the link above:

"If your recipe calls for 1 pound of cake flour, use 4 1/2 cups.
If your recipe calls for 1 pound pastry flour, use 4 1/4 cups.
If your recipe calls for 1 pound whole wheat flour, use 3 1/3 cups."

Kitchen... | Answered on Nov 28, 2019 | 37 views

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