Question about Rival 18 Qt Roaster Oven with Buffet Server

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No manual I need some help on heating and cooking in my rival roaster oven

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  • 62 Answers

The manual is available on line here:

http://www.rivalproducts.com/manuals/MANUALS/RO188BR_43_81844057.PDF

The roaster works well as a giant slow cooker (200 low, 300 high) and you can use almost any oven recipe, including baking. DO preheat 20 minutes, and do keep the lid on.


Posted on Nov 27, 2009

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Posted on Jan 02, 2017

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Anonymous

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SOURCE: can't find the owner's manual for my rival 16 quart roaster oven

http://www.rivalproducts.com/help.aspx?helpNav=1

This link has a chart for cooking/roasting time on Rival Roaster

Posted on Dec 17, 2008

Jason Stephenitch

  • 254 Answers

SOURCE: Seeking Manual for Rival SS 18 qt Roaster Oven

Follow this link and you'll be able to view your roaster's manual in PDF format.

http://www.rivalproducts.com/manuals/MANUALS/RO180BR-C_43_18972586.PDF

I hope this helps and Happy Thanksgiving! :)

Posted on Nov 13, 2009

Chester Sohoski

  • 264 Answers

SOURCE: I need a manual for my Rival Roaster Oven

You can download free manuals here.... http://www.rivalproducts.com/help.aspx?helpNav=5

Posted on Mar 27, 2010

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The Rival site has good cooking instructions:
http://www.rivalproducts.com/help.aspx?helpNav=1

Mar 16, 2010 | Rival 18 Qt Roaster Oven with Buffet...

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How to roast a turkey in 18-quart Rival Roaster Oven. Need full instructions for 14 pound turkey. Have lost manual!


Hello Carolyn,

Here's a link to the Rival web site and your instruction manual for the 18 quart Rival Roaster. Basically you set the roaster to 350 (fresh) or 375 (pre-basted frozen and thawed) degrees and cook the Turkey for 9-14 minutes per pound of the turkey. Use a meat thermometer and cook until the Turkey reaches 180 degrees.

http://www.rivalproducts.com/manuals/MANUALS/RO180BR-C_43_18972586.PDF

I would download and print out a copy of the manual for your use and reference. I also save an electronic copy of all the instructions and owner's manuals on my computer in a file I've titled "Household Items - Manuals & Guides". This makes it easy to retrieve them in the case I lose them again, as they might not always be available on the internet forever.

I hope you find this Very Helpful and best regards!

Dec 24, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Do you put water in the botom pan


No water between the roaster and the cooking pan!

If using with the buffet server insert, put a couple inches in tn the cooking pan below the buffet pans.

Here is the manual for additional help:
http://www.rivalproducts.com/manuals/MANUALS/RO188BR_43_81844057.PDF

Nov 26, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

New Rival 22qt. Roaster Oven


If you want to use it for food tomorrow, you need to burn it in tonight; 1 hour or longer at 400 degrees, outside but protected, to burn off the factory oils, etc. If you cook in it without doing this, you will ruin the food (and the atmosphere) with bad smells.

This turkey is really bigger than Rival recommends for this roaster, so check the size/fit tonight, also. You need an inch all around for best cooking.

I use 325, not 375 as the Rival manual suggests, 4 hours for an unstuffed 18 pounder.


Nov 24, 2009 | Crock Pots & Slow Cookers

1 Answer

Do you need to add water in the bottom pan to use a roaster as a buffet server?


Not just no but absolutely no. This is an oven, not a steam table, and water between the roaster and the roaster cook pan actually interferes with the heat transfer, as well as building dangerous steam.

Nov 22, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Do you have to put water in the first pan to cook a turkey?


Absolutely not. This is an oven, not a steam table, and water in the main roaster actually interferes with heat transfer. Water in the roaster cooking pan (the inside pan) actually steams the turkey, not a yummy solution.

Nov 21, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Cooking corn on cob, heating up brisket, cooking beans


1. How long does it take to cook small corn on the cob and do you add water?

20 minutes once the water starts to simmer. you only need to half cover the corn.

2. What temp do I heat up already cooked briskets, how do I keep it moist, and how long?

Add a half inch of water, 300'F for 30 minutes

3. How long do I need to cook pinto beans and at what temp?

1 hour at 275'F

here is your manual with recipes

http://www.rivalproducts.com/on/demandware.static/-/Sites-rival-products-Library/default/dwc45513c3/documents/instruction-manuals/RO230-B-1.pdf

Recipe ideas for you

rival 22 qt roaster oven recipes Google Search

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